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Publication Score Details

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Category Summary
Total Raw Score
726.43
Category Weight
%35
Weighted Score Contribution
254.25

Evaluation Details

Activity
Determination of bioactive compounds in freeze-dried postbiotics derived from Lactobacillus strains and antimicrobial effect of the postbiotics against foodborne pathogens
Criterion: Q1 Article
Summary Info
Authors
AKGÖL MÜZEYYEN,KARATEPE PINAR,AL SERHAT,ÇALICIOĞLU MEHMET,HAYALOĞLU ALİ ADNAN,TEKİN ALİ,İNCİLİ GÖKHAN KÜRŞAD
Journal
Food Bioscience
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
1. in author order (x1.00) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
The Effect of Black Mulberry Vinegar and Freeze‑Dried Postbiotic‑Based Marination on Microbial Safety and Quality Parameters of Beef Steaks
Criterion: Q1 Article
Summary Info
Authors
AKGÖL MÜZEYYEN,KARATEPE PINAR,AKDENİZ İNCİLİ CANAN,çevik ece,bayrak sinem,HAYALOĞLU ALİ ADNAN,İNCİLİ GÖKHAN KÜRŞAD
Journal
Food and Bioprocess Technology
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1007/s11947-026-04546-0
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
1. in author order (x1.00) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Inhibition of Aspergillus parasiticus and detoxification of aflatoxin derivatives in tomato paste by adding freeze-dried postbiotic from Lactiplantibacillus plantarum
Criterion: Q1 Article
Summary Info
Authors
tutuk zehra,KARATEPE PINAR,AKGÖL MÜZEYYEN,bayrak sinem,VURMAZ MELİKE,FİDAN ŞERİFE,HAYALOĞLU ALİ ADNAN,İNCİLİ GÖKHAN KÜRŞAD
Journal
FOOD CONTROL
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.foodcont.2025.111664
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 28.80
Applied Multipliers
3. in author order (x0.70) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 0.70 × 1.10 × 1.10 = 28.80
Calculated: 17.09.2026 02:05

Activity
Lactiplantibacillus plantarum’dan Elde Edilen Konsantre Postbiyotiklerin Escherichia coli ve Staphylococcus aureus’a Karşı İn-Vitro Antimikrobiyal Etkisi
Criterion: Ulakbim/TR Index Article
Summary Info
Authors
AKGÖL MÜZEYYEN,çevik ece,KARATEPE PINAR,İNCİLİ GÖKHAN KÜRŞAD
Journal
Fırat University Journal of Health Sciences (Veterinary)
Language
Türkçe
Scope
Ulusal
Peer Review
Hakemli
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • Ulakbim/TR Dizin Makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 10.56
Applied Multipliers
1. in author order (x1.00) Hakemli (x1.10) Ulusal (x0.80)
Calculation
12.00 × 1.00 × 1.10 × 0.80 = 10.56
Calculated: 17.09.2026 02:05

Activity
In-vitro antimicrobial activity of concentrated postbiotics obtained from Lactiplantibacillus plantarum against Escherichia coli and Staphylococcus aureus
Criterion: Ulakbim/TR Index Article
Summary Info
Authors
AKGÖL MÜZEYYEN,çevik ece,KARATEPE PINAR,İNCİLİ GÖKHAN KÜRŞAD
Journal
Fırat Üniversitesi Sağlık Bilimleri Veteriner Dergisi
Language
Türkçe
Scope
Ulusal
Peer Review
Hakemli
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • Ulakbim/TR Dizin Makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 10.56
Applied Multipliers
1. in author order (x1.00) Hakemli (x1.10) Ulusal (x0.80)
Calculation
12.00 × 1.00 × 1.10 × 0.80 = 10.56
Calculated: 17.09.2026 02:05

Activity
Thermal inactivation kinetics of foodborne pathogens during lahmacun baking and implications for public health
Criterion: ESCI Article
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD,KARATEPE PINAR,AKGÖL MÜZEYYEN,AYDEMİR MEHMET EMİN,HAYALOĞLU ALİ ADNAN
Journal
Food and Humanity
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.foohum.2026.101269
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • ESCI makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 10.16
Applied Multipliers
3. in author order (x0.70) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
12.00 × 0.70 × 1.10 × 1.10 = 10.16
Calculated: 17.09.2026 02:05

Activity
Quantification of Bioactive Metabolites Derived from Cell-Free Supernatant of Pediococcus acidilactici and Screening their Protective Properties in Frankfurters
Criterion: Q1 Article
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, AKGÖL MÜZEYYEN, KARATEPE PINAR, ÜNER SEFA, TEKİN ALİ, KANMAZ HİLAL, Kaya Büşra, ÇALICIOĞLU MEHMET, HAYALOĞLU ALİ ADNAN
Journal
Probiotics and Antimicrobial Proteins
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1007/s12602-023-10147-6
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Fabrication of edible chitosan films incorporated with the postbiotic of Pediococcus acidilactici and impact of the edible films on the quality and microbial safety of rainbow trout fillets
Criterion: Q1 Article
Summary Info
Authors
AKGÖL MÜZEYYEN,KARATEPE PINAR,İNCİLİ GÖKHAN KÜRŞAD,TEKİN ALİ,ÖKSÜZTEPE GÜLSÜM,HAYALOĞLU ALİ ADNAN
Journal
International Journal of Biological Macromolecules
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.ijbiomac.2025.147677
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
1. in author order (x1.00) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Shelf life extension of rainbow trout fillets by application of edible chitosan films impregnated with postbiotic of Pedicoccocus acidilactici
Criterion: Q1 Article
Summary Info
Authors
AKGÖL MÜZEYYEN,KARATEPE PINAR,İNCİLİ GÖKHAN KÜRŞAD,TEKİN ALİ,ÖKSÜZTEPE GÜLSÜM,HAYALOĞLU ALİ ADNAN
Journal
FOOD RESEARCH INTERNATIONAL
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.foodres.2025.117067
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
1. in author order (x1.00) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
The impact of rhubarb (Rheum Ribes L.) juice-based marinade on the quality characteristics and microbial safety of chicken breast fillets during refrigerated storage
Criterion: Q1 Article
Summary Info
Authors
KARATEPE PINAR,İNCİLİ GÖKHAN KÜRŞAD,TEKİN ALİ,ÇALICIOĞLU MEHMET,AKGÖL MÜZEYYEN,HAYALOĞLU ALİ ADNAN
Journal
Poultry science
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.psj.2024.104719
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 20.57
Applied Multipliers
5. in author order (x0.50) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 0.50 × 1.10 × 1.10 = 20.57
Calculated: 17.09.2026 02:05

Activity
Effect of Rheum ribes L. pulp enriched with eugenol or thymol on survival of foodborne pathogens and quality parameters of chicken breast fillets
Criterion: Q1 Article
Summary Info
Authors
KARATEPE PINAR,AKGÖL MÜZEYYEN,TEKİN ALİ,ÇALICIOĞLU MEHMET,İNCİLİ GÖKHAN KÜRŞAD,HAYALOĞLU ALİ ADNAN
Journal
INTERNATIONAL JOURNAL OF FOOD MICROBIOLOGY
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.ijfoodmicro.2024.110854
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
In-vitro Antimicrobial Activity of ZnO Nanoparticles Produced by Hydrothermal Method Against Some Foodborne Pathogens
Criterion: Ulakbim/TR Index Article
Summary Info
Authors
KARATEPE PINAR,AKGÖL MÜZEYYEN,bayrak sinem,İNCİLİ GÖKHAN KÜRŞAD
Journal
Turkish Journal of Agriculture - Food Science and Technology
Language
İngilizce
Scope
Ulusal
Peer Review
Hakemli
DOI
10.24925/turjaf.v12is2.2266-2271.7002
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • Ulakbim/TR Dizin Makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 8.45
Applied Multipliers
2. in author order (x0.80) Hakemli (x1.10) Ulusal (x0.80)
Calculation
12.00 × 0.80 × 1.10 × 0.80 = 8.45
Calculated: 17.09.2026 02:05

Activity
Identification of Bioactive Compounds in Various Vinegars and Determination of Their Antimicrobial Properties Against Foodborne Microorganisms
Criterion: Ulakbim/TR Index Article
Summary Info
Authors
KARATEPE PINAR,AKGÖL MÜZEYYEN,İNCİLİ GÖKHAN KÜRŞAD
Journal
F.U. Vet. J. Health Sci
Language
İngilizce
Scope
Ulusal
Peer Review
Hakemli
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • Ulakbim/TR Dizin Makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 8.45
Applied Multipliers
2. in author order (x0.80) Hakemli (x1.10) Ulusal (x0.80)
Calculation
12.00 × 0.80 × 1.10 × 0.80 = 8.45
Calculated: 17.09.2026 02:05

Activity
Inhibitory effect of bioactive compounds derived from freeze-dried paraprobiotic of Pediococcus acidilactici against food-borne pathogens: In-vitro and food model studies
Criterion: Q1 Article
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, AKGÖL MÜZEYYEN, KARATEPE PINAR, KANMAZ HİLAL, Kaya Büşra, TEKİN ALİ, HAYALOĞLU ALİ ADNAN
Journal
FOOD RESEARCH INTERNATIONAL
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.foodres.2023.113045
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Evaluation of homemade fermented pickle juice as a marinade: Effects on the microstructure, microbiological, physicochemical, textural properties, and sensory attributes of beef strip loin steaks
Criterion: Q1 Article
Summary Info
Authors
AKDENİZ İNCİLİ CANAN, KARATEPE PINAR, AKGÖL MÜZEYYEN, TEKİN ALİ, İNCİLİ GÖKHAN KÜRŞAD, HAYALOĞLU ALİ ADNAN
Journal
MEAT SCIENCE
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.meatsci.2023.109305
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Effect of hawthorn vinegar-based marinade on the quality parameters of beef tenderloins
Criterion: Q1 Article
Summary Info
Authors
KARATEPE PINAR, AKGÖL MÜZEYYEN, AKDENİZ İNCİLİ CANAN, TEKİN ALİ, İNCİLİ GÖKHAN KÜRŞAD, HAYALOĞLU ALİ ADNAN
Journal
Food Bioscience
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.fbio.2023.103098
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 32.91
Applied Multipliers
2. in author order (x0.80) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 0.80 × 1.10 × 1.10 = 32.91
Calculated: 17.09.2026 02:05

Activity
Whole-Cell Postbiotics: an Innovative Approach for Extending the Shelf Life and Controlling Major Foodborne Pathogens in Chicken Breast Fillets
Criterion: Q1 Article
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, AKGÖL MÜZEYYEN, KARATEPE PINAR, TEKİN ALİ, KANMAZ HİLAL, Kaya Büşra, HAYALOĞLU ALİ ADNAN
Journal
Food and Bioprocess Technology
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1007/s11947-023-03009-0
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 32.91
Applied Multipliers
2. in author order (x0.80) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 0.80 × 1.10 × 1.10 = 32.91
Calculated: 17.09.2026 02:05

Activity
Elazığ’da Tüketime Sunulan Kokoreçlerin Mikrobiyolojik Kalitesi
Criterion: Ulakbim/TR Index Article
Summary Info
Authors
AKGÖL MÜZEYYEN, alan selçuk, ÖKSÜZTEPE GÜLSÜM
Journal
F.Ü.Sağ.Bil.Vet.Derg
Language
Türkçe
Scope
Ulusal
Peer Review
Hakemli
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • Ulakbim/TR Dizin Makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 10.56
Applied Multipliers
1. in author order (x1.00) Hakemli (x1.10) Ulusal (x0.80)
Calculation
12.00 × 1.00 × 1.10 × 0.80 = 10.56
Calculated: 17.09.2026 02:05

Activity
Elazığ’da Açık Olarak Satılan Çiğ Sütlerin Bazı Kalite Parametrelerinin İncelenmesi
Criterion: Ulakbim/TR Index Article
Summary Info
Authors
alan selçuk, AKGÖL MÜZEYYEN, ÖKSÜZTEPE GÜLSÜM
Journal
F.Ü.Sağ.Bil.Vet.Derg
Language
Türkçe
Scope
Ulusal
Peer Review
Hakemli
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • Ulakbim/TR Dizin Makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 8.45
Applied Multipliers
2. in author order (x0.80) Hakemli (x1.10) Ulusal (x0.80)
Calculation
12.00 × 0.80 × 1.10 × 0.80 = 8.45
Calculated: 17.09.2026 02:05

Activity
Impact of chitosan embedded with postbiotics from Pediococcus acidilactici against emerging foodborne pathogens in vacuum-packaged frankfurters during refrigerated storage
Criterion: Q1 Article
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, KARATEPE PINAR, AKGÖL MÜZEYYEN, TEKİN ALİ, KANMAZ HİLAL, Kaya Büşra, ÇALICIOĞLU MEHMET, HAYALOĞLU ALİ ADNAN
Journal
MEAT SCIENCE
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.fm.2022.104001
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Characterization of Pediococcus acidilactici postbiotic and impact of postbiotic-fortified chitosan coating on the microbial and chemical quality of chicken breast fillets
Criterion: Q1 Article
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, KARATEPE PINAR, AKGÖL MÜZEYYEN, Kaya Büşra, KANMAZ HİLAL, HAYALOĞLU ALİ ADNAN
Journal
International Journal of Biological Macromolecules
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.ijbiomac.2021.06.106
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Effect of Rheum ribes L. juice on the survival of Listeria monocytogenes, Escherichia coli O157:H7 and Salmonella Typhimurium and chemical quality on vacuum packaged raw beef
Criterion: Q1 Article
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, AYDEMİR MEHMET EMİN, AKGÖL MÜZEYYEN, Kaya Büşra, KANMAZ HİLAL, ÖKSÜZTEPE GÜLSÜM, HAYALOĞLU ALİ ADNAN
Journal
LWT
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.lwt.2021.112016
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Salmonellozis ve Hayvansal Orijinli Gıdalar
Criterion: Ulakbim/TR Index Article
Summary Info
Authors
AKGÖL MÜZEYYEN, KUL SELİM, ÖKSÜZTEPE GÜLSÜM
Journal
Fırat Üniversitesi Sağlık Bilimleri Veteriner Dergisi
Language
Türkçe
Scope
Ulusal
Peer Review
Hakemli
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • Ulakbim/TR Dizin Makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 10.56
Applied Multipliers
1. in author order (x1.00) Hakemli (x1.10) Ulusal (x0.80)
Calculation
12.00 × 1.00 × 1.10 × 0.80 = 10.56
Calculated: 17.09.2026 02:05

Activity
Şavak Taze Beyaz Peynirlerde Listeria monocytogenes ve Salmonella spp. Varlığının Araştırılması
Criterion: Ulakbim/TR Index Article
Summary Info
Authors
bilgehan gökçe, alan selçuk, AKGÖL MÜZEYYEN, İNCİLİ GÖKHAN KÜRŞAD, ÖKSÜZTEPE GÜLSÜM
Journal
Fırat Üniversitesi Sağlık Bilimleri Veteriner Dergisi
Language
Türkçe
Scope
Ulusal
Peer Review
Hakemli
Scoring Breakdown
Base Score: 12.00
Base Score Breakdown
  • Ulakbim/TR Dizin Makalesi 10.00
  • Özgün Makale 2.00
Total (Base) 12.00
Final Score: 7.39
Applied Multipliers
3. in author order (x0.70) Hakemli (x1.10) Ulusal (x0.80)
Calculation
12.00 × 0.70 × 1.10 × 0.80 = 7.39
Calculated: 17.09.2026 02:05

Activity
Fate of Listeria monocytogenes and Salmonella Typhimurium in homemade marinade and on marinated chicken drumsticks, wings and breast meat
Criterion: Q1 Article
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, AKGÖL MÜZEYYEN, AYDEMİR MEHMET EMİN, alan selçuk, Mutlu Muhsin, İLHAK OSMAN İRFAN, ÖKSÜZTEPE GÜLSÜM
Journal
LWT
Language
İngilizce
Scope
Uluslararası
Peer Review
Hakemli
DOI
10.1016/j.lwt.2020.110231
Scoring Breakdown
Base Score: 34.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Q1 Makalesi 30.00
  • Özgün Makale 2.00
Total (Base) 34.00
Final Score: 41.14
Applied Multipliers
Hakemli (x1.10) Uluslararası (x1.10)
Calculation
34.00 × 1.10 × 1.10 = 41.14
Calculated: 17.09.2026 02:05

Activity
Ticari kefirlerin bazı kalite parametrelerinin incelenmesi
Criterion: Other Articles
Summary Info
Authors
ÖKSÜZTEPE GÜLSÜM,DEMİR PELİN,KARATEPE PINAR,Selçuk ALAN,AKGÖL MÜZEYYEN
Journal
Mehmet Akif Ersoy Üniversitesi Veteriner Fakültesi Dergisi
Language
Türkçe
Scope
Uluslararası
Peer Review
Hakemli
DOI
https://doi.org/10.24880/maeuvfd.704987
Scoring Breakdown
Base Score: 4.00
Base Score Breakdown
  • Diğer Makaleler 2.00
  • Özgün Makale 2.00
Total (Base) 4.00
Final Score: 2.42
Applied Multipliers
5. in author order (x0.50) Hakemli (x1.10) Uluslararası (x1.10)
Calculation
4.00 × 0.50 × 1.10 × 1.10 = 2.42
Calculated: 17.09.2026 02:05

Activity
Characterization of Edible Films Prepared By Postbiotic of Pediococcus acidilactici and Chitosan, and Effect of Edible Films on Salmonella Typhimurium, Escherichia coli O157:H7, and Listeria monocytogenes in VacuumPacked Rainbow Trout Fillets
Criterion: Other Papers
Summary Info
Authors
AKGÖL MÜZEYYEN,KARATEPE PINAR,İNCİLİ GÖKHAN KÜRŞAD,ÖKSÜZTEPE GÜLSÜM,HAYALOĞLU ALİ ADNAN
Event
X. VETERİNER GIDA HİJYENİ KONGRESİ
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 2.00
Applied Multipliers
1. in author order (x1.00) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 1.00 × 1.00 × 0.80 = 2.00
Calculated: 17.09.2026 02:05

Activity
Investigating the Effect of Rheum (Rheum Ribes L.) Puree Combined with Essential Oil on Quality Parameters of Chicken Breast Meat
Criterion: Other Papers
Summary Info
Authors
KARATEPE PINAR,AKGÖL MÜZEYYEN,İNCİLİ GÖKHAN KÜRŞAD,ÇALICIOĞLU MEHMET,HAYALOĞLU ALİ ADNAN
Event
X. VETERİNER GIDA HİJYENİ KONGRESİ
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 1.60
Applied Multipliers
2. in author order (x0.80) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 0.80 × 1.00 × 0.80 = 1.60
Calculated: 17.09.2026 02:05

Activity
In-vitro Characterisation of Lyophilised Postbiotics Obtained from Lactobacillus spp. Strains
Criterion: Other Papers
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD,KARATEPE PINAR,AKGÖL MÜZEYYEN,TEKİN ALİ,ÇALICIOĞLU MEHMET,HAYALOĞLU ALİ ADNAN
Event
X. VETERİNER GIDA HİJYENİ KONGRESİ
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 1.40
Applied Multipliers
3. in author order (x0.70) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 0.70 × 1.00 × 0.80 = 1.40
Calculated: 17.09.2026 02:05

Activity
Effect of hawthorn vineagar- based marinade on the quality parametres of beef tenderloins
Criterion: Other Papers
Summary Info
Authors
AKGÖL MÜZEYYEN,KARATEPE PINAR,İNCİLİ GÖKHAN KÜRŞAD,AKDENİZ İNCİLİ CANAN
Event
INTERNATİONAL MODERN SCIENTIFIC RESEARCH CONGRESS- V July 9-11 2023 İSTANBUL TÜRKİYE
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 2.00
Applied Multipliers
1. in author order (x1.00) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 1.00 × 1.00 × 0.80 = 2.00
Calculated: 17.09.2026 02:05

Activity
DETERMINATION OF BIOACTIVE COMPOUNDS IN LYOPHILIZED POSTBIOTIC AND ITS EFFICACY TO CONTROL ESCHERICHIA COLI O157:H7, LISTERIA MONOCYTOGENES, AND SALMONELLA TYPHIMURIUM IN MEATBALLS DURING COLD STORAGE
Criterion: Other Papers
Summary Info
Authors
AKGÖL MÜZEYYEN, HAYALOĞLU ALİ ADNAN, İNCİLİ GÖKHAN KÜRŞAD, KARATEPE PINAR
Event
2 . International Black Sea Modern Scientific Research Congress
Language
Türkçe
Scope
Uluslararası
Scoring Breakdown
Base Score: 2.50
Final Score: 2.75
Applied Multipliers
1. in author order (x1.00) Türkçe (x1.00) Uluslararası (x1.10)
Calculation
2.50 × 1.00 × 1.00 × 1.10 = 2.75
Calculated: 17.09.2026 02:05

Activity
Shelf life extention of vacuum packaged frankfurters by using chitosan coating incorporated with postbiotic of pediococcus acidilactici
Criterion: Other Papers
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD,KARATEPE PINAR,AKGÖL MÜZEYYEN,ÇALICIOĞLU MEHMET
Event
2. INTERNATİONAL ANTALYA SCIENTIFIC RESEARCH AND INNOVATIVE STUDIES CONGRESS
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 1.40
Applied Multipliers
3. in author order (x0.70) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 0.70 × 1.00 × 0.80 = 1.40
Calculated: 17.09.2026 02:05

Activity
Effect of Rheum ribes L. juice on the survival of Listeria monocytogenes, Escherichia coli O157:H7 and Salmonella Typhimurium and chemical quality on vacuum packaged raw beef
Criterion: Other Papers
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, AYDEMİR MEHMET EMİN, AKGÖL MÜZEYYEN
Event
INTERNATIONAL CONGRESS ON BIOLOGICAL AND HEALTH SCIENCES
Language
İngilizce
Scope
Uluslararası
Scoring Breakdown
Base Score: 2.50
Final Score: 2.12
Applied Multipliers
3. in author order (x0.70) İngilizce (x1.10) Uluslararası (x1.10)
Calculation
2.50 × 0.70 × 1.10 × 1.10 = 2.12
Calculated: 17.09.2026 02:05

Activity
Elazığda Tüketime Sunulan Kokoreçlerin Mikrobiyolojik Kalitesi
Criterion: Other Papers
Summary Info
Authors
AKGÖL MÜZEYYEN, alan selçuk, ÖKSÜZTEPE GÜLSÜM
Event
9. veteriner gıda hijyeni kongresi
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 2.00
Applied Multipliers
1. in author order (x1.00) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 1.00 × 1.00 × 0.80 = 2.00
Calculated: 17.09.2026 02:05

Activity
ELAZIĞDA AÇIK OLARAK SATILAN ÇİĞ SÜTLERİN BAZI KALİTE PARAMETRELERİNİN İNCELENMESİ
Criterion: Other Papers
Summary Info
Authors
alan selçuk, AKGÖL MÜZEYYEN, ÖKSÜZTEPE GÜLSÜM
Event
9. veteriner gıda hijyeni kongresi
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 1.60
Applied Multipliers
2. in author order (x0.80) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 0.80 × 1.00 × 0.80 = 1.60
Calculated: 17.09.2026 02:05

Activity
PEDİOCOCCUS ACİDİLACTİCİ?DEN ELDE EDİLEN HÜCRE İÇERMEYEN SÜPERNATANT VE TÜM-HÜCRE POSTBİYOTİĞİNİN FİZİKOKİMYASAL VE İN-VİTRO ANTİMİKROBİYAL ÖZELLİKLERİNİN KARŞILAŞTIRILMASI, TÜM-HÜCRE POSTBİYOTİĞİ VE TİMOL İLE OLUŞTURULAN KİTOSAN KAPLAMANIN TAVUKGÖĞSÜ FİLETOLARININ MİKROBİYAL VE KİMYASAL KALİTESİ ÜZERİNDEKİ ETKİSİNİN DEĞERLENDİRİLMESİ
Criterion: Other Papers
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, AKGÖL MÜZEYYEN, KARATEPE PINAR, HAYALOĞLU ALİ ADNAN
Event
9. veteriner gıda hijyeni kongresi
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 1.60
Applied Multipliers
2. in author order (x0.80) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 0.80 × 1.00 × 0.80 = 1.60
Calculated: 17.09.2026 02:05

Activity
Impact of chitosan embedded with postbiotics from Pediococcus acidilactici against emerging foodborne pathogens in vacuum-packaged frankfurters during refrigerated storage
Criterion: Other Papers
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD, KARATEPE PINAR, AKGÖL MÜZEYYEN, ÇALICIOĞLU MEHMET, HAYALOĞLU ALİ ADNAN
Event
9. veteriner gıda hijyeni kongresi
Language
Türkçe
Scope
Ulusal
Scoring Breakdown
Base Score: 2.50
Final Score: 1.40
Applied Multipliers
3. in author order (x0.70) Türkçe (x1.00) Ulusal (x0.80)
Calculation
2.50 × 0.70 × 1.00 × 0.80 = 1.40
Calculated: 17.09.2026 02:05

Activity
Fate of Listeria monocytogenes and Salmonella Typhimurium in Homemade Marinade and on Marinated Chicken Drumsticks, Wings and Breast Meat
Criterion: Other Papers
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD,AKGÖL MÜZEYYEN,AYDEMİR MEHMET EMİN
Event
1. Uluslararası Çukurova Tarım ve Veteriner Kongresi
Language
İngilizce
Scope
Uluslararası
Scoring Breakdown
Base Score: 2.50
Final Score: 2.42
Applied Multipliers
2. in author order (x0.80) İngilizce (x1.10) Uluslararası (x1.10)
Calculation
2.50 × 0.80 × 1.10 × 1.10 = 2.42
Calculated: 17.09.2026 02:05

Activity
Karadut Sirkesi ve Dondurularak Kurutulmuş Postbiyotik-Bazlı Marinasyonunun Kontrfilenin Mikrobiyal Güvenlik ve Kalite Parametreleri Üzerindeki Etkisi
Criterion: Other Papers
Summary Info
Authors
AKGÖL MÜZEYYEN,KARATEPE PINAR,AKDENİZ İNCİLİ CANAN
Event
3. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ
Language
Türkçe
Scope
Uluslararası
Scoring Breakdown
Base Score: 2.50
Final Score: 2.75
Applied Multipliers
1. in author order (x1.00) Türkçe (x1.00) Uluslararası (x1.10)
Calculation
2.50 × 1.00 × 1.00 × 1.10 = 2.75
Calculated: 17.09.2026 02:05

Activity
Liyofilize Postbiyotik Katkılı Yenilebilir Karboksimetil Selüloz Filmlerin Farklı Sıcaklıklarda Olgunlaştırılan Kaşar Peynirinin Kalitesi Üzerindeki Etkisi
Criterion: Other Papers
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD,KARATEPE PINAR,AKGÖL MÜZEYYEN,TEKİN ALİ,ÇALICIOĞLU MEHMET,HAYALOĞLU ALİ ADNAN
Event
3. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ
Language
Türkçe
Scope
Uluslararası
Scoring Breakdown
Base Score: 2.50
Final Score: 1.93
Applied Multipliers
3. in author order (x0.70) Türkçe (x1.00) Uluslararası (x1.10)
Calculation
2.50 × 0.70 × 1.00 × 1.10 = 1.93
Calculated: 17.09.2026 02:05

Activity
Chia Tohumu Müsilajına ε-polilizin Entegre Edilerek Oluşturulan Yenilebilir Filmlerin Karakterizasyonu ve Gökkuşağı Alabalığı Filetolarının Kalite Parametreleri Üzerine Etkinliğinin Belirlenmesi
Criterion: Other Papers
Summary Info
Authors
İNCİLİ GÖKHAN KÜRŞAD,KARATEPE PINAR,AKGÖL MÜZEYYEN
Event
3. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ
Language
Türkçe
Scope
Uluslararası
Scoring Breakdown
Base Score: 2.50
Final Score: 1.93
Applied Multipliers
3. in author order (x0.70) Türkçe (x1.00) Uluslararası (x1.10)
Calculation
2.50 × 0.70 × 1.00 × 1.10 = 1.93
Calculated: 17.09.2026 02:05

Activity
Latilactobacillus sakei'den elde edilen postbiyotiğin intestinal mikrobiyota üzerine etkisi
Criterion: Other Papers
Summary Info
Authors
LÖKER Neriman,ÇOBUR Hazal,YAMAN GRAM DUYGU,AL ÖZGE,DIŞHAN ADALET,AKGÖL MÜZEYYEN,Kaya Büşra,İNCİLİ GÖKHAN KÜRŞAD,HAYALOĞLU ALİ ADNAN,AL SERHAT
Event
3. ULUSLARARASI HAYVANSAL GIDALAR KONGRESİ
Language
Türkçe
Scope
Uluslararası
Scoring Breakdown
Base Score: 2.50
Final Score: 1.10
Applied Multipliers
6. in author order (x0.40) Türkçe (x1.00) Uluslararası (x1.10)
Calculation
2.50 × 0.40 × 1.00 × 1.10 = 1.10
Calculated: 17.09.2026 02:05